Diet and Nutrition
Prevention is the most important and most reliable cancer-fighting tool that exists today, and there is much that an individual can do to prevent cancer.
It is especially vital to maintain a strong and healthy immune system. This can be accomplished in a number of ways, including a diet that ensures the optimal intake of immune-enhancing nutrients while decreasing the intake of immuno-suppressing foods.
Living a life free from continual emotional or mental distress is also important, as well as avoiding carcinogenic toxins in the home and in the environment.
With up to 60% of all  cancers being related to dietary factors, diet and nutrition are perhaps the most important aspects of any cancer prevention regimen. This is evidenced by the fact that, in 1988, the U.S. Surgeon General called for the reduction of dietary fat as a top priority for the prevention of chronic diseases, including cancer.

Contact Us for a booklet on diet.